Food and Drink
We try to use local suppliers for our traditional pub fayre whenever possible. All of our meat is supplied by Ceres Butchers and our fish from G & J Wilson of St Monans.
Our homemade steak pie is available all year round by public demand and our chef’s fishcakes served with a pickled salad has become a ‘must have’ starter.
We cook our sirloin steaks ‘as you like it’ on our specially made griddle to seal the flavour and maximise the taste.
We hold occasional special events such as wine tasting, gin tasting and steak nights and our regular whisky tastings are much anticipated by our customers.
We stock predominantly Scottish real ales and provide our customers with a wide selection of malt whiskies and craft gins at realistic prices.
The restaurant is available to rent for your parties and small functions. We supply tailor made buffets and an appropriate music playlist of your choice can be supplied to suit the event. The room has a warm atmosphere seating up to 34 and is ideal for family functions such as birthdays , christenings, children’s events or even a social get together with friends.
Haggis Balls on Mash Potato
Homemade Steak Pie
Chicken Madras Curry